1: Title: How to Make Crispy Fried Shrimp Introduction: Learn the secrets to making the best crispy fried shrimp at home.

2: Ingredients: Fresh shrimp, flour, cornstarch, egg, breadcrumbs, salt, pepper, oil

3: Preparation: Peel and devein shrimp, dredge in flour mixture, dip in egg, coat with breadcrumbs

4: Frying: Heat oil in a skillet, fry shrimp in batches until golden brown and crispy

5: Draining: Place fried shrimp on paper towels to drain excess oil

6: Serving: Serve hot with cocktail sauce or tartar sauce

7: Tips: Use fresh shrimp for best results, avoid overcrowding the skillet while frying

8: Variations: Try adding garlic powder or paprika to the flour mixture for extra flavor

9: Enjoy: Crispy fried shrimp is a delicious appetizer or main dish for any occasion. Try this recipe today and impress your guests!

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